Pav Bhaji
Pav bhaji is famous Mumbai Street Food. It is originated in Marathi Cuisine. The origin of this dish is traced to the heyday of the textile mills in Mumbai. The mill workers used to have lunch breaks...
View ArticleWhole Green Moong Dal
When you are tired of eating everyday dal, make this whole green moog dal. It is very nutritious and healthy. It goes well with any rice or even with roti or paratha. I used canned tomato sauce with...
View ArticleMutter Paneer (Matar Paneer)
Mutter paneer is North Indian gravy dish made from Green Peas and paneer in onion-tomato gravy. I used canned tomato sauce which gives nice color to the dish and of course very yummy taste to the...
View ArticlePaneer Makhani (Paneer Butter Masala) (Restaurant Style)
Paneer Makhani (Paneer Butter Masala) Paneer Makhani is most popular North Indian dish which we order at restaurants. But now you can make this at home very easily. Earlier I shared how to make Kadai...
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